Delicious & Healthy Seafood Lunch/Dinner

Poached Shrimp (or Salmon)

Ingredients

1. 8 oz. shrimp/salmon
2. 1/4 cup lemon juice
3. 1/4 cup water
4. garlic salt and pepper

Directions

1. Heat lemon juice and water in a pan on medium heat
2. Add shrimp, garlic salt, and pepper

• Shrimp will be cooked in about 2 minutes (flip the shrimp after 2 mins)
• Salmon will be cooked in about 10 minutes (flip the salmon after 5 mins)

1. ENJOY with a cup of brown rice and a cup of vegetables of your choice

Perfection 😋 Poached Salmon

A photo posted by The Martins (@martinxadventures) on Jul 3, 2016 at 1:31am PDT